Monday......Soup!

Two soups today - Mexican Squash Stew for those of you who love your veggies and a bit of heat, and the first batch of Chipotle Chili - lots of ground beef, Starline Sorghum Molasses, sweet peppers from Shade River, and garlic from Starline Organics, and d'arbol and New Mexico Chili powders. Come in from the cold...