Saturday, March 17, 2012

St. Pat's at Fluff Bakery & Catering

I'll be working on Stout Cupcakes with a Cappuccino liquor topping today, along with our house iced sugar cookies cut into Shamrocks for good luck!

By the way, did I mention we now have Cream Puffs and Flinkies, our housemade take on Twinkies??

Yes, all this, Blockhead Donuts and more! Scratch-soups, salads, sandwiches and espresso drinks.  Does it get any better??

Life is fun. Eat it up.  Buy and eat local. Support your neighbor.

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