Tuesday, March 15, 2011

All about the Reuben....

Stop in today for our Open-faced Reuben with your choice of Corned Beef or Tofu. Served with housemade Kraut, topped our own Rye bread...

There's plenty of dessert today to indulge in while you're taking a break from studying or from work...housemade Fluff-eo's (our version of the Oreo), sugar cookies, white-chocolate cranberry Spelt cookies, or creme brulee. Yum!

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