You won't want to miss lunch at Fluff Bakery & Catering today. We're serving up the Open-faced Rueben as the sammie special today. Housemade Rye with Boar's Head corned beef and housemade sauerkraut, topped with swiss cheese. Ridiculously good...
Also, stop in to learn about our first Coffee 101 Class with Lorraine Walker from Silver Bridge Coffee Co. We're pairing coffees from various regions with Fluff Bakery goodies on Saturday, 2/12/11. We'll even roast a small batch of coffee! Come join us.
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